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Focus . 900565

Attributes

Brand name, Manufacturer nameFocus
ManufacturerFocus Focus Foodservice LLC
WeightUnitlbs
extendedQty, qtyInStock0
moq, multiple1
MPN, Keyword, PartNumber, Part_number900565
ASIN, AsinB00J0ISO4W
AdultProduct, Autographed, Memorabilia, TradeInEligibleFalse
Amount, List_price132.51
Brand, Label, Publisher, StudioFocus Foodservice LLC
Bullet_pointDepth - 2 3/4 in. Individual Pan Size Bottom (outside) - 8 1/4 x 3 3/4 in. Thickness - 0.6 mm. Top (inside) - 9 x 4 1/2 in. Weight - 1 lbs.
Care_instructionsHand Wash
ClassificationId289814
Currency, CurrencyCodeUSD
DisplayNameCookware
Height340 7.5 7.50 75
Identifier0843018020284 843018020284
IdentifierTypeEAN UPC
Included_componentsCake Dish
ItemClassificationBASE_PRODUCT
ItemName, Item_name, TitleFocus Foodservice Open Top Bread Pan, 9 x 4.5 inch - 12 per case.
Item_package_quantity, PackageQuantity12
Item_package_weight5.0
Item_shapeRectangular
Item_type_keywordpans
Length11.3 11.30
Linkhttps://m.media-amazon.com/images/I/31-ZeZlnEcL._SL75_.jpg https://m.media-amazon.com/images/I/31-ZeZlnEcL.jpg
Material, MaterialTypeSilicone
OccasionBirthday Christmas Valentine's Day Wedding
ProductGroup, WebsiteDisplayGroupNameKitchen
ProductType, ProductTypeNameBAKING_PAN
Product_descriptionFolded construction with reinforcing wire support provides unparalleled strength Aluminized steel with silicone glazeFeatures. Top inside - 9 x 4 12 in. Individual Pan Size Bottom outside - 8 14 x 3 34 in. Depth - 2 34 in. Thickness - 06 mm. Weight - 1 lbs. Pack of 12Cleaning of Pans. When cleaning your pans it is very important to take great care to avoid damage to the coating andor pans. Wiping the pan with a soft dry cloth is usually all that is required to clean the panTry to avoid washing pans whenever possible. If pans must be washed use a mild soap or detergent rinse with cold water and dry immediately Do not use alkaline-based or other harsh cleaners as these will damage or remove the coating and cause corrosion to the pan Do not use abrasive pads to clean pans Water temperature should be as low as possible as steam from hot water will also damage the coating. If pans are washed pans should be seasoned. Do not use water under high pressure as this can cause permanent coating failure or coating removal. Never soak pans as this will also damage the coating. Do not put pans in dishwasher. Make sure pans are completely dry before stacking Store pans upside down if possible Never store pans wetCare of Pans. Prior to baking pans should be sprayed with a lubricant and placed in the oven for 8 - 10 minutes to season the pan Seasoning will prolong the life of the glazeThe more a pan is used the greater the amount of lubricant needed. After baking the pan should be depanned as soon as possible preferably while the pan is still warm Allowing food product to remain in the pan creates moisture which can cause glaze lifting and glaze failure. Do not use metal utensils or other objects that could scratch the coating Scratching the coating can cause coating failure and premature corrosion to the pan. We do not recommend storing pans in a cold or damp area Moisture can damage the coating and cause premature corrosion to the pan. Do not store baked or unbaked products in the
Product_site_launch_date2014-03-14T22:30:55.338Z
Special_featureOven safe
Typeean upc
URLhttps://m.media-amazon.com/images/I/31-ZeZlnEcL._SL75_.jpg
Unitinches pounds
Unitsinches pixels pounds
VariantMAIN
WebsiteDisplayGroupkitchen_display_on_website
Weight5.0 5.00
Width10.7 10.70 340 75

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Focus Foodservice Open Top Bread Pan, 9 x 4.5 inch - 12 per case.
Brand: Focus Foodservice LLC
Folded construction with reinforcing wire support provides unparalleled strength Aluminized steel with silicone glazeFeatures. Top inside - 9 x 4 12 in. Individual Pan Size Bottom outside - 8 14 x 3 34 in. Depth - 2 34 in. Thickness - 06 mm. Weight - 1 lbs. Pack of 12Cleaning of Pans. When cleaning your pans it is very important to take great care to avoid damage to the coating andor pans. Wiping the pan with a soft dry cloth is usually all that is required to clean the panTry to avoid washing pans whenever possible. If pans must be washed use a mild soap or detergent rinse with cold water and dry immediately Do not use alkaline-based or other harsh cleaners as these will damage or remove the coating and cause corrosion to the pan Do not use abrasive pads to clean pans Water temperature should be as low as possible as steam from hot water will also damage the coating. If pans are washed pans should be seasoned. Do not use water under high pressure as this can cause permanent coating failure or coating removal. Never soak pans as this will also damage the coating. Do not put pans in dishwasher. Make sure pans are completely dry before stacking Store pans upside down if possible Never store pans wetCare of Pans. Prior to baking pans should be sprayed with a lubricant and placed in the oven for 8 - 10 minutes to season the pan Seasoning will prolong the life of the glazeThe more a pan is used the greater the amount of lubricant needed. After baking the pan should be depanned as soon as possible preferably while the pan is still warm Allowing food product to remain in the pan creates moisture which can cause glaze lifting and glaze failure. Do not use metal utensils or other objects that could scratch the coating Scratching the coating can cause coating failure and premature corrosion to the pan. We do not recommend storing pans in a cold or damp area Moisture can damage the coating and cause premature corrosion to the pan. Do not store baked or unbaked products in the
Details
  • Top (inside) - 9 x 4 1/2 in.
  • Individual Pan Size Bottom (outside) - 8 1/4 x 3 3/4 in.
  • Depth - 2 3/4 in.
  • Thickness - 0.6 mm.
  • Weight - 1 lbs.
Listing
Product groupKitchen
Product typeBAKING_PAN
Part number900565
LabelFocus Foodservice LLC
ManufacturerFocus Foodservice LLC
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