Chicago Metallic Commercial II Nonstick 10" x 15" True Jelly Roll Pan features a dual-coated, diamond-quality non-stick surface on a heavy-weight aluminized steel body for superior results every time.

This "true" jelly roll pan with sloped sides is intended for baking sponge or other cakes which will be rolled to form a jelly roll, but's it's also perfect for baking cookies, bars, breads, and rolls. It's the best metal baking pan for the discriminating home baker, combining the best non-stick materials with top commercial baking technology. High temperature coil-coating with Dupont's Silverstone no-stick coating assures strong, long-lasting adhesion and consistent, even coverage and also ensures superior performance in roasting and broiling applications. You will never need to replace this pan!<BR>The aluminized steel finish combines the durability, strength, and superior heat conduction of steel with the corrosion-resistance of an aluminum-silicone alloy. Coil-coating, a heat-application process, is used to bond Dupont's SilverStone no-stick coating to the metal. This state-of-the art process, used in manufacturing major appliances, means the rolled metal is coated at peak temperatures over 700º F. Each pan is then formed from the quality-assured coil-coated roll. Unlike low-temperature sprayed or dipped coatings which are applied after other pans are stamped out, coil-coating assures strong, long-lasting adhesion and consistent, even coverage--there are no bare spots to rust or stick. A wire rod is curled inside the rim for extra strength and warp-resistance.<BR>Size: 10 x 15<BR>Dimensions: 15½"L x 10½"W x 1"H; interior base: 14¼"L x 9¼"W<BR>Materials: Heavy-weight aluminized steel with a non-stick finish<BR>Care: Dishwasher safe<BR>Warranty: Lifetime<BR>Product of China